Buffet service
Generous spreads of regional dishes, replenished throughout your event.
Catering & Private Events
From small gatherings to weddings.
Our chefs bring more than twenty years of individual experience in catering and banquets. We start with a private tasting to build the best menu for your event.
Service styles
However your event should feel
Sit-down dinners
Plated, coursed service for a more formal reception or celebration.
Appetizer & cocktail stations
Passed bites and stationed starters to open the evening.
Carving stations
Chef-attended carving for larger banquets and holiday parties.
Taco bars
Build-your-own with house salsas, tortillas and slow-cooked fillings.
Your menu, tailored
Italian, French, American, Mediterranean, Southwestern, Mexican and barbecue — alongside our regular menu.
How it works
Start with a tasting
Tell us about the occasion, the headcount and the setting. We’ll arrange a private tasting, shape a menu around it, and handle the rest — from a backyard party to a full wedding.
Call Chef Rafael Solorzano: (310) 460-6995
Catering line: (424) 206-9456
Email: salsaverdesinfo@gmail.com
Holidays fill up early
Book your next holiday party with us
Private events, office parties and family celebrations — reserve your date before the season books out.